MU Extension events calendar
Professional development events
Food Preservation-- 4-H Food Preservation Camp (Session 2 of 2)
Saturday, March 8, 2014, 9 a.m. to 4 p.m.
University of Missouri Extension Center
107 W. Walton, Warrenton MO map...
This two day program being offered to Warren County 4-H participants will cover 4 food preservation practices, freezing, dehydrating, hot water bath canning and pressure canning. Participants attending both session will receive credit for required training for the 4-H food preservation project.
Session will cover food preservation safety, hot water bath and pressure canning processing will be taught.
Pre-registration is required. Please contact the Warren County Extension Center for information. 636-456-3444
$15.00 each for additional family members