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Professional development events

Understanding Good Agricultural Practices (GAPS) and Writing a Farm Food Safety Plan (Session 4 of 5)

When:

Tuesday, Nov. 5, 2013, 8:30 a.m. to 4:15 p.m.

Where:

Continental Banquet Center
2802 North Rangeline, Joplin MO map...

Description:

Food safety training is quickly becoming a serious issue for farmers across the United States. GAP's (Good Agricultural Practices)is a comprehensive food safety approach that can be applied to
any farm. With a food safety plan in place, both the consumer and farmer are at less of a risk for a food borne illness outbreak. This workshop, led by national experts on Farm Food Safety, is for small and medium-sized farms.

Session topic:

Understanding Good Agricultural Practices Workshop - Hmong Language

Registration:

There is no charge to attend the workshops, but registration is required at the link below. more...

Class size:

100

Event full:

No

Cost:

$0.00

Facilitator:

Patrick Byers, byerspl@missouri.edu
Greene County MU Extension Center
phone: 417/881-8909

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