MU Extension events calendar
Professional development events
- Dec. 13, 2016
MU Extension Program Leadership Council Meeting
- Dec. 15 to 16, 2016
MU Crop Management Conference- 2016
- Jan. 4 to Feb. 3, 2017
Commercial Pesticide Applicator Training
- Jan. 9 to 13, 2017
Youth Development Academy: Raising the Potential of Professionals
- Jan. 9 to 11, 2017
2017 Hazardous Waste Management Winter Institute
- Feb. 23 to 25, 2017
Interface A 2017
- Feb. 26 to 28, 2017
Interface B 2017
- March 11 to 14, 2017
37th Annual Dialysis Conference
- March 27 to 31, 2017
Community Development Academy-Courses 1 and 2 Spring 2017
- April 7 to 8, 2017
Family Medicine Update: A Regional Medical Education Conference
- April 24 to 25, 2017
Advancing Renewables in the Midwest 2017
- June 12 to 16, 2017
2017 University of Missouri Meta-Analysis Summer Institute
Food Preservation Workshops - Farmington (Session 2 of 3)
Monday, July 8, 2013, 6 p.m. to 8:30 p.m.
Memorial United Methodist Church
Karsch Blvd, Farmington, Mo
Karsch Blvd, Farmington MO map...
Learn basic techniques for pressure canning, water bath canning, making jams and jellies and drying fruits, vegetables and jerky at home.
June 24-- Canning Fruits and Vegetables. Topics include a water bath and pressure canning demonstration. Learn to select and care for canning equipment as well as prepare food for canning, process it correctly, and check for seals.
July 8 --Preparing Jams and Jellies. Explore traditional ways to prepare jams and jellies, as well as alternative sweet spreads prepared with Splenda. Topics include sterilizing jars, water bath processing of jams and jellies, pectin products, freezer jams, and recipe sources for specialty jams.
July 22 -- Drying Fruit, Vegetables, and Jerky. Learn safe methods to dry jerky, fruit leather, fruits, and vegetables despite humid conditions.
More information about this event
Preparing Jams and Jellies - Explore traditional ways to preserve jams and jellies, as well as alternative sweet spreads prepared with Splenda.
Contact University of Missouir Extension - St. Francois County: Phone 573-756-4539
$25 for all three sessions