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Professional development events

Food Preservation--Canning Chile Salsa

When:

Thursday, Aug. 1, 2013, 6:30 p.m. to 8:30 p.m.

Where:

North Kansas City Public Library

Description:

Learn the basic steps of hot water bath canning by making chili salsa. This class will give you the hands-on experience with the easier and less expensive type of canning. You can apply the same steps to making fruit salsa. You will take home one jar of salsa.

Session topic:

Hands-on Workshop

Class size:

8

Event full:

No

Cost:

$0.00

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