MU Extension events calendar
Professional development events
Cooking Matters for Diabetics (Session 3 of 6)
Wednesday, May 8, 2013, 11 a.m. to 1 p.m.
Katy Trails Housing Complex, Community Room
This 6 week class focuses on hands-on basic food prep and food budeting skills for limited resources individuals who have diabetes OR a caregiver to a diabetic.
Susan Mills-Gray, Mills-GrayS@missouri.edu
Nutrition and Exercise Physiology, MU Extension