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Professional development events

Home Food Preservation Series (Jul, 2012, Bethany) (Session 1 of 3)

When:

Thursday, July 12, 2012, 6 p.m. to 8:30 p.m.

Where:

First Baptist Church
302 N 22nd St, Bethany MO map...

Description:

Participants will receive hands on experience as well as the most current step by step recommendations for food preservation procedures (pressure canning, water bath canning, freezing and dehydrating).

Session topic:

Home Canning the Safe Way - Pressure Canning - Preserving Green Beans

Registration:

Contact 660.425.6434 for more information

Registration
deadline:

7/10/2012

Class size:

20

Event full:

No

Cost:

$15.00

Facilitator:

Janet M. Hackert, HackertJ@missouri.edu
Harrison County MU Extension Center
phone: (660) 425-6434

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