MU Extension events calendar
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- March 24 to 28, 2014
Community Development Academy-Courses 1 and 2 Spring 2014
- March 24 to 27, 2014
- April 8, 2014
Advancing Renewables in the Midwest 2014
- April 10 to 12, 2014
National Block and Bridle Convention 2014
- April 14 to 16, 2014
2014 Midwest Symposium on Therapeutic Recreation and Adapted Physical Activity
- April 16 to 18, 2014
2014 Broader Impacts Infrastructure Summit
- May 13 to 15, 2014
65th Annual Traffic Conference and Seminars
- May 28 to 30, 2014
IPG Symposium on Plant Protein Phosphorylation
- June 2 to 6, 2014
2014 Agricultural Lenders School
- June 3 to 4, 2014
Emerging Issues in Agricultural Lending Symposium
- June 4 to 8, 2014
FRTI Summer Fire School 2014
- June 25 to 27, 2014
Cambio de Colores 2014
- July 13 to 24, 2014
Summers @ Mizzou 2014
- Oct. 9 to 12, 2014
SABE 2014 National Self Advocacy Conference
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University of Missouri calendar
Thursday, July 11, 2013
Home Food Preservation Series, St. Peters
When: Thursday, July 11, 2013, 6:30 p.m. to 8:30 p.m.
University of Missouri Extension Center
260 Brown Rd, Saint Peters MO map...
Bright red tomatoes, colorful peppers, sweet juicy peaches and other fresh produce picked from your own garden, a farmers market or a nearby farm can be enjoyed all year long if preserved properly. This series of classes on home food preservation will teach the latest and safest ways to can, freeze and dry foods. Sign up for just one session or all five: June 11 Jam & Jellies, June 20 Freezing & Drying, July 11 Canning Salsa & Fruit, July 30 Pressure Canning, August 1 Pickles. Registration Deadlines: one week prior to class date. more...
Canning Salsa and Fruit: This session will focus on water bath canning and the products which may be safely canned using this method—salsa, fruits, pickles, and tomatoes.
To register, make check payable to University Extension Council and mail to University of MO Extension, 260 Brown Road, St. Peters, MO 63376. Or call 636-970-3000 to pay with Visa, Master Card or Discover. Registration deadline is one week prior to class date.
$15 per session or $60 for all five. Price reduced to $10 per session for Master Gardeners and 4-H members and leaders.