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Thursday, June 19, 2014

Creating a Spending Plan and Record Keeping (Session 1 of 2)

When:  Thursday, June 19, 2014, 1 p.m. to 4 p.m.

Where:  
Taney County OACAC
610 South 6th Street, Branson MO map...

Description:

Learn how to prepare a spending plan (budget), set financial goals, keep track of expenses, pay bills on time.

Session topic:

Learn how to prepare a spending plan (budget), set financial goals, keep track of expenses, pay bills on time.

Registration:

Contact Taney County OACAC, 417-239-1882

Class size:

15

Event full:

No

Cost:

$0.00

Facilitator:

Nellie Lamers, LamersN@missouri.edu
Taney County MU Extension Center
phone: 417/546-4431




Organic Gardening Academy (Session 5 of 11)

When:  Thursday, June 19, 2014, 6 p.m. to 8 p.m.

Where:  
Springfield/Greene County Botanical Center
2400 S. Scenic Avenue, Springfield MO map...

Description:

The Greene County MU Extension office is pleased to host the 2014 Organic Gardening Academy. This series of classes related to organic gardening will present proven, science based techniques on a wide range of topics. Each class will include a presentation of the subject, followed by a hands-on demonstration of the techniques learned during the class. The speakers have a passion for organic gardening, and subject matter expertise.

Session topic:

Organic Disease Management - Diagnostics and Scouting

Registration:

The introductory class on April 17 is free. The registration fee for each following class is $20. A discounted rate of $180 is available for all 10 classes purchased as a package, if purchased by May 1, 2014. To register or for more information, contact Lorri Winters at the MU Extension - Greene County office; 2400 S. Scenic, Springfield, MO; call 417-881-8909, or email WintersL@missouri.edu

Class size:

20

Event full:

No

Cost:

$20.00
A discounted rate of $180 is available for all 10 classes purchased as a package, if purchased by May 1, 2014.

Facilitator:

Patrick Byers, byerspl@missouri.edu
Greene County MU Extension Center
phone: 417/881-8909