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Saturday, Oct. 28, 2017

Holiday Food Preservation in Buffalo

When:  Saturday, Oct. 28, 2017, 8:30 a.m. to 9:30 p.m.

Description:

Make and Take Jam and Salsa. Learn about proper food preservation techniques to fill the stockings with homemade goodies. Great family project.

Registration:

Call 417-345-7551 to register

Registration
deadline:

10/20/2017

Class size:

10

Event full:

No

Cost:

$25.00
Call the Dallas County office for family discount.

Facilitator:

Mary Sebade, sebadem@missouri.edu
MU Extension in Dallas County
phone: 417-345-7551