Some items below were developed by University of Missouri Extension regional faculty. Feel free to contact the author for more information if you have questions about the content. Note: These items are labeled: FNEP STAFF TRAINING ONLY, DO NOT USE WITH FNEP PARTICIPANTS to remind FNEP NPAs that these are training materials not to be used in their programming. If you would like to share something that you have developed, please send it to Ellen Schuster, schusterer@missouri.edu.

Training Materials

• Cholesterol, Blood Pressure and Heart Disease
• Grains
• Food Allergies
• Mindless Eating
• Diabetes
• Vitamins, Minerals, Antioxidants, Phytonutrients